Hors D’Oeuvres

beef tenderloin croustade
artichoke lemon tapenade / shaved parmesan / rye toast

smoked duck meatball
bourbon cherry aioli

miniature fish taco
lime and chili marinated flaked snapper / kimchi slaw / Sriracha

mediterranean salad lavash cup
cucumber / feta / hummus / roasted red pepper relish

Displayed Fare

parmesan polenta cake
shredded beef short rib / micro greens

fennel scented lamb slider
caramelized shallot aioli / butter lettuce / brioche bun

roasted vegetable baklava
carrots / parsnips / potatoes / sweet potato / onions / fennel / walnut layered phyllo

fennel chicken flatbread
provolone / roasted peppers / basil / extra virgin olive oil

mezze sampler
lemon hummus / feta mousse / roasted red peppers / spiced olives / marinated artichoke hearts / seasonal crudité / grilled lavash / pita chips

Mini Desserts

cinnamon churro
cinnamon & cayenne chocolate dipping sauce

house made tea cookies
shortbread, chocolate crackle, raspberry linzer, lemon lavender